Breakfast Word Search Puzzle 25

STRUDEL: Layered pastry with filling. Fact: The dough for traditional strudel is stretched so thin you can read a newspaper through it!

CLUSTERS: Clumped cereal pieces. Fact: Cereal clusters are made by adding extra sugar and honey that bakes the pieces together!

TOAST: Toasted sliced bread. Fact: The first electric toaster was invented in 1893, but it could only toast one side at a time!

TOASTER: Appliance for browning bread. Fact: The first pop-up toaster was invented in 1921 and could toast bread automatically!

PANCAKES: Fluffy flat cakes cooked on a griddle. Fact: The world's largest pancake was 49 feet wide and weighed over 3 tons!

EGGS: A versatile breakfast food. Fact: A chicken can lay over 300 eggs in one year, and eggshells can be almost any color including blue and green!

PUFFS: Expanded cereal pieces. Fact: Puffed cereals are made by heating grains under pressure then releasing them quickly so they explode!

MANGO: Sweet tropical stone fruit. Fact: Mangoes are related to cashews and pistachios and are the most eaten fruit in the world!

CREPE: Very thin pancake. Fact: In France, there's a tradition that if you flip a crepe with your right hand while holding a coin in your left, you'll have good luck!