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Words to find: MELON CRUNCH APRICOTS WAFFLES CHURRO PEBBLES HONEY BAGEL BRAN
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MELON: Large sweet fruit with high water content. Fact: Watermelons are 92% water, making them one of the most hydrating fruits!
CRUNCH: Crunchy textured cereal. Fact: The 'crunch' in cereals comes from tiny air pockets that break when you bite them!
APRICOTS: Small orange stone fruits. Fact: Dried apricots are more nutritious than fresh ones because drying concentrates all the vitamins!
WAFFLES: Batter cooked in a special iron with a grid pattern. Fact: Waffles have been eaten since medieval times and the word comes from the Dutch 'wafel'!
CHURRO: Fried dough covered in sugar. Fact: Churros were invented by Spanish shepherds who needed food that was easy to cook over a fire!
PEBBLES: Small colorful cereal pieces. Fact: Fruity Pebbles was the first cereal ever to be created based on a TV show (The Flintstones)!
HONEY: Sweet substance made by bees. Fact: Honey never spoils - archaeologists found 3,000-year-old honey in Egyptian tombs that was still good!
BAGEL: Ring-shaped bread boiled then baked. Fact: Bagels were first made in Poland over 600 years ago as a gift for women after childbirth!
BRAN: Outer layer of grain. Fact: Bran is the part of wheat that contains most of the fiber, which helps keep your tummy healthy!
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